Lots of corn, lots of herbs, lots of people. Flavourful and fresh, it’s a delicious recipe for summer and a new take on corn on the cob. Great for a when you want to prepare a meal for your family that tastes even better than it looks. Instructions: Mix the margarine, herbs, and salt and pepper together in a small bowl. Then spread a tablespoon of the mixture over each ear of corn. Wrap each one in thick aluminum foil...
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Veggie kabobs are a summer staple and a great way for trying a little bit of everything. Enjoy these kabobs while summer lasts. No utensils means less clean up too! Instructions: First grab 8 long skewers for your kabobs. If the skewers you’re using are wooden, make sure you soak them in water first to soften them. Thread the corn, onions, and zucchini through in any order you like. Then mix together the butter, parsley,...
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